Wild Mushroom Risotto
Creamy arborio rice with forest mushrooms
The Story
Our Wild Mushroom Risotto is a luxurious dish that highlights the earthy flavors of forest mushrooms. The creamy arborio rice is cooked to perfection and infused with the rich aroma of the mushrooms.
Sourcing
- mushroomsLocal foragers
- riceItalian import
- cheeseArtisan cheese maker
Ingredients
- Arborio Rice
- Wild Mushrooms
- Vegetable Broth
- Parmesan Cheese
- White Wine
Preparation
- 1.Arborio rice is toasted to bring out its nutty flavor
- 2.Wild mushrooms are sautéed with garlic and herbs
- 3.The risotto is cooked slowly with vegetable broth and white wine
- 4.Finished with Parmesan cheese and a drizzle of truffle oil